{"id":55703,"date":"2014-01-29T22:29:37","date_gmt":"2014-01-29T12:29:37","guid":{"rendered":"http:\/\/southburnett.com.au\/news2\/?p=55703"},"modified":"2020-12-07T11:59:32","modified_gmt":"2020-12-07T01:59:32","slug":"healthy-reasons-to-celebrate","status":"publish","type":"post","link":"https:\/\/southburnett.com.au\/news2\/2014\/01\/29\/healthy-reasons-to-celebrate\/","title":{"rendered":"Healthy Reasons To Celebrate"},"content":{"rendered":"
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Jamie’s Ministry of Food trainers Renee Truscott, Alira Paff and kitchen manager Nikki Kavanagh<\/figcaption><\/figure>\n

January 30, 2014<\/strong><\/p>\n

Jamie’s Ministry Of Food – currently visiting the South Burnett – celebrated its second birthday on Wednesday and local residents were invited along for the party.<\/p>\n

The mobile kitchen, which is parked in the Scott Car Park during its Nanango visit, was thrown open to visitors to inspect all the cooking facilities.<\/p>\n

Jamie’s Ministry of Food trainers put on free food preparation demonstrations, including how to make healthy smoothies and pancakes.<\/p>\n

The large van was packed to overflowing for the demonstrations.<\/p>\n

Outside there were displays from the South Burnett Regional Council’s Healthy Communities program.<\/p>\n

All spots are booked out for the Jamie’s Ministry Of Food \u00a0courses in Nanango but South Burnett residents will have a second chance to learn Jamie Oliver\u2019s cooking hints, tips and shortcuts when the van shifts later next month to Wondai.<\/p>\n

The five-week\u00a0course teaches participants how to cook with fresh ingredients via a hands-on experience.<\/p>\n

To book a place \u2013 and for information about class dates and times \u2013 visit the Jamie\u2019s Ministry of Food\u00a0website<\/a><\/strong><\/p>\n

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