{"id":53871,"date":"2013-12-24T00:24:18","date_gmt":"2013-12-23T14:24:18","guid":{"rendered":"http:\/\/southburnett.com.au\/news2\/?p=53871"},"modified":"2020-12-07T13:45:19","modified_gmt":"2020-12-07T03:45:19","slug":"new-food-licences-after-protest","status":"publish","type":"post","link":"https:\/\/southburnett.com.au\/news2\/2013\/12\/24\/new-food-licences-after-protest\/","title":{"rendered":"New Food Licences After Protest"},"content":{"rendered":"<figure id=\"attachment_36018\" aria-describedby=\"caption-attachment-36018\" style=\"width: 740px\" class=\"wp-caption aligncenter\"><a href=\"http:\/\/southburnett.com.au\/news2\/wp-content\/uploads\/2013\/06\/taabinga-homestead.jpg\"><img loading=\"lazy\" class=\"wp-image-36018\" title=\"taabinga-homestead\" src=\"http:\/\/southburnett.com.au\/news2\/wp-content\/uploads\/2013\/06\/taabinga-homestead.jpg\" alt=\"Taabinga Homestead\" width=\"740\" height=\"460\" srcset=\"https:\/\/southburnett.com.au\/news2\/wp-content\/uploads\/2013\/06\/taabinga-homestead.jpg 620w, https:\/\/southburnett.com.au\/news2\/wp-content\/uploads\/2013\/06\/taabinga-homestead-300x186.jpg 300w\" sizes=\"(max-width: 740px) 100vw, 740px\" \/><\/a><figcaption id=\"caption-attachment-36018\" class=\"wp-caption-text\">Taabinga Homestead at Haly Creek was one of three local tourism businesses who helped prompt a change in the SBRC&#8217;s current Food Business Licence system (Photo: Taabinga Homestead)<\/figcaption><\/figure>\n<p><strong>December 23, 2013<\/strong><\/p>\n<p>A new class of food licences with lighter compliance requirements and lower fees will be introduced for the region&#8217;s bed and breakfasts and farmstays after three tourism operators wrote a joint letter to Council objecting to the cost of obtaining a Food Business Licence.<\/p>\n<p>Passchendaele Farm Holidays, Minmore Farm Stay and Taabinga Homestead wrote the letter earlier this year.<\/p>\n<p>They said the current food licensing model didn&#8217;t take into account the low-level of risk entailed in home-based business &#8211; where operators typically eat the same food they serve guests &#8211; or the reduced inspection times required for smaller food establishments.<\/p>\n<p>A report on the matter was initially tabled at September&#8217;s South Burnett Regional Council meeting but it was moved that it be &#8220;laid on the table&#8221; until Council officers could prepare a separate report on a new, tiered licence fee structure that could be introduced in place of the current one.<\/p>\n<p>At the December meeting, officers said the idea of a new food business licensing model had now been looked at.<\/p>\n<p>The new model would assess food businesses on the basis of the potential risk they posed to public health, and grade them as either low, medium or high risk.<\/p>\n<p>After some discussion, Councillors agreed to adopt the Risk Based Food Business Licensing Model for the 2014-15 financial year.<\/p>\n<p>Under the new model, high-risk premises (typically food manufacturers) will pay an extra $74 per year; medium-risk businesses (typically take-away foods) an extra $35 per year; and low-risk food businesses $38 per year less.<\/p>\n<p>Councillors also voted to introduce a new Non-Compliance Inspection Fee of $100 per hour to be applied to businesses that required additional non-compliance inspections in 2014-15.<\/p>\n<p>Mayor Wayne Kratzmann pointed out that this new fee would be unfair to many bed and breakfast and farmstay operations who were located far away from the Council&#8217;s offices if it included staff travelling time.<\/p>\n<p>After a brief discussion, the original motion was then amended to ensure the fee will only be charged for the time Council health officers spend on a site conducting inspections, not for travelling time.<\/p>\n<p>The Council will write to all the region&#8217;s food business operators next year to advise them of the new licensing model and associated fee structures.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>A new class of food licences with lighter compliance requirements and lower fees will be introduced for the region&#8217;s bed and breakfasts and farmstays after three tourism operators wrote a joint letter to Council objecting to the cost of obtaining a Food Business Licence.<\/p>\n","protected":false},"author":3,"featured_media":36018,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[5,22,3,10],"tags":[1131,1130],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.11 - 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