{"id":45472,"date":"2013-09-25T21:20:13","date_gmt":"2013-09-25T11:20:13","guid":{"rendered":"http:\/\/southburnett.com.au\/news2\/?p=45472"},"modified":"2020-12-11T16:08:53","modified_gmt":"2020-12-11T06:08:53","slug":"have-duck-a-lorange-at-yurri-muntha","status":"publish","type":"post","link":"https:\/\/southburnett.com.au\/news2\/2013\/09\/25\/have-duck-a-lorange-at-yurri-muntha\/","title":{"rendered":"Enjoy Duck a l’Orange At Yurri Muntha"},"content":{"rendered":"
\"Yurri<\/a>
Ready to serve you … Yurri Muntha Cafe manager Sheree Strauss, Aunty Ada Simpson and Irene Fisher discussing how to prepare duck a l’orange<\/figcaption><\/figure>\n

\"South<\/a>September 25, 2013<\/strong><\/p>\n

Cherbourg’s Yurri Muntha Cafe will be adding a gourmet French touch to the South Burnett and Cherbourg On Show<\/strong><\/a> long weekend.<\/p>\n

On Saturday, October 5, the Cafe will be serving Duck a l’Orange on its menu, cooked to an authentic French recipe using Bendele Farm ducks from Kilkivan and farm fresh oranges from Gayndah.<\/p>\n

\"Yurri<\/a>
The Yurri Muntha Cafe is decorated with original indigenous art, such as this door painted by Peter Carlo<\/figcaption><\/figure>\n

The South Burnett’s version of one of the world’s most famous recipes has been perfected by Chef Jaques – formerly of Dusty Hill and the Old Dairy Restaurant – and passed on to Yurri Muntha staff especially for the occasion.<\/p>\n

Chef Jaques will be in the Cafe’s kitchens personally supervising the preparation of his signature creation on the day.<\/p>\n

And guests at the Cafe can enjoy it – or any other item on the menu – between 10:00am and 2:00pm.<\/p>\n

The Yurri Muntha Cafe opened near Cherbourg’s Ration Shed Museum earlier this year and now provides the community with full cafe and catering services.<\/strong><\/p>\n

The Cafe is owned by Cherbourg Shire Council, run by full-time manager and professional caterer Sheree Strauss and staffed by indigenous trainees.<\/p>\n

In addition to light meals, lunches and refreshments, the Cafe also stocks a range of authentic bush sauces, jams and condiments; and original artworks by Cherbourg artists adorn its walls.<\/p>\n

The Cafe will be running in tandem with the Ration Shed’s Museum Open Day (which will also run from 10:00am to 2:00pm) so that visitors can enjoy morning tea at the Cafe, take a tour of the Ration Shed Museum, and then return to Yurri Muntha for lunch if they wish.<\/p>\n

Visitors who’d like a fully-inclusive tour can also book seats on a bus that will be travelling from Kingaroy to Cherbourg on the Saturday morning, and returning in the afternoon.<\/p>\n

The tour includes return bus transport, entry to the Ration Shed’s Open Day, and a Duck a l’Orange lunch at Yurri Muntha.<\/p>\n

Seats are limited. To book, phone Sheree on 0417-726-702.<\/p>\n